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Olio extravergine di oliva DOP - Castellaro selezioniCastellaro Selezioni - Olio Extravergine di Oliva D.O.P. - Riviera Ligure - Riviera dei Fiori

Production area
Imperia province - West Liguria - Italy

Classification
Extra vergine D.O.P. olive oil Riviera Ligure Valli dei Fiori, acidity 0.3 (max allowed: 1)

Production period
December-February

Type of production
First cold pressing with stone wheel

Color
Yellow opalescent

Perfume
Fine and soft olive perfume

Taste
Fool and deep with a sweet, uniform and silky sensation and a hazelnut aftertaste

Gastronomy
Fish, row flesh, salads, sweets, ice creams and all soft dishes

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